Staple & Fancy Mercantile
Showing posts with label Ethan Stowell. Show all posts
Showing posts with label Ethan Stowell. Show all posts
Monday, May 23, 2011
Review - Staple & Fancy Mercantile - Ballard - Seattle, WA
Labels:
Ballard,
Bars,
Dessert,
Ethan Stowell,
Food,
Italian,
Poultry,
Restaurant Reviews,
Restaurants,
Reviews,
Salads,
Seafood,
Seattle,
Tapas
Saturday, March 19, 2011
Review - How To Cook A Wolf
How To Cook A Wolf
Food: 
Ambiance: 
Service: 
How To Cook A Wolf is a great place for a late night dinner, they are open until midnight on Friday and Saturday! They finally take reservations which is wonderful! Even before they started accepting reservations, the wait time wasn't too bad.
Labels:
Ethan Stowell,
Food,
Italian,
Pork,
Queen Anne,
Restaurant Reviews,
Restaurants,
Reviews,
Salads,
Seafood,
Seattle,
Tapas
Thursday, March 17, 2011
Review - Tavolata
Tavolata Zeppole $10
Tavolata
Food:
Ambiance: 
Service: 
Tavolata is our go to place for comfort food. This place is all about their pastas. I crave the Gnocchi Alla Romana. It's not what I expected when I ordered it the first time. I was expecting traditional gnocchi, you know, the small potato dumplings that are soft and chewy. When it arrived, I knew I was in for a treat! Tavolata's Gnocchi Alla Romana is to die for. It comes to you piping hot in a ceramic dish on a hot wood plank. There are 6 Gnocchi per order for $17, but each Gnocchi is giant. They are shaped almost like small hockey pucks, and they are super soft, tender and covered in hot melted mozzarella cheese. The marinara sauce has a little spicy kick to it too, so that was a pleasant surprise!
Labels:
Bars,
cheese,
Downtown Seattle,
Ethan Stowell,
Food,
Italian,
Pork,
Restaurant Reviews,
Restaurants,
Reviews,
Salads,
Seafood,
Seattle
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